Low Carb Sweet Pepper Pizza
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Low Carb Sweet Pepper Pizza
- Prep Time: 5
- Cook Time: 25
- Total Time: 30
Ingredients
Scale
- 12 sweet pepper, cut in half
- 12 pepperoni slices, cut in half
- 12 hard salami slices, cut in half
- 2 tablespoon pizza sauce
- 2 cup shredded mozzarella cheese
- 1 tablespoon chopped parsley
Instructions
- Preheat the oven to 350°F.
- Line a baking sheet with parchment paper. Cut the sweet peppers in half and remove the seeds and membranes.
- Place the sweet peppers on the baking sheet cut side up. Assemble the sweet pepper like a pizza. Layer each pepper slice with pizza sauce, pepperoni, hard salami, and mozzarella cheese. Sprinkle the top with the chopped parsley.
- Bake the sweet pepper pizza’s 25 minutes or until the mozzarella cheese on top is golden brown.
Nutrition
- Serving Size: 4
- Calories: 435
- Sugar: 16
- Sodium: 1158
- Fat: 26
- Saturated Fat: 12
- Unsaturated Fat: 12
- Trans Fat: 0
- Carbohydrates: 24
- Protein: 24
- Cholesterol: 74
When we think of pizza, we almost think of it having lots of carbs. I think what makes this recipe both great and interesting is the aim to make it a low carb pizza, hitting two birds with one stone for those who like pizza but not fond of the carbs! Would try this out, yum, just thinking about the cheese gets my mouth watering.
This is a great low carb option! We love peppers on pizza too!
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