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Cookie And Creme Cheesecake Bars

  • Author: Cherie | Taste & Review
  • Prep Time: 25
  • Cook Time: 40
  • Total Time: 65

Ingredients

Scale
  • 1 box fudgy brownie mix, plus the ingredients called for on the box
  • 15 whole Oreos
  • 3 (8 oz) blocks cream cheese, softened
  • 3 large eggs
  • 3/4 cup of sugar
  • 1/2 teaspoon pure vanilla extract
  • 1/4 teaspoon salt
  • 15 Oreos, crushed
  • 3 tablespoons caramel topping
  • 3 tablespoon of melted chocolate or fudge

Instructions

  1. Preheat the over to 350ºF. This recipe has 3 layers. The bottom is the brownie, middle is the whole Oreos, and top is the cheesecake layer. Line a 9″ x 13″ pan with parchment paper and spray it with cooking spray.

Prepare the bottom layer (brownie)

  1. In a large mixing bowl prepare the fudgy brownie mix according to the package directions. Pour the brownie batter into the prepared pan.

Prepare the middle layer (cookies)

  1. Take the 15 whole Oreos and place on top of the brownie batter.

Prepare the top layer (cheesecake)

  1. In another large mixing bowl prepare the cheesecake mixture. Beat the cream cheese and sugar until fluffy. Add the eggs, vanilla, and salt and beat until well combined. Stir in the crushed Oreos. Take the cheesecake mixture and pour over the brownie batter.
  2. Bake in the oven for 40 minutes.Take out of the oven and let it cool completely. Garnish with caramel topping and melted chocolate.


Nutrition

  • Serving Size: 20
  • Calories: 370
  • Sugar: 16
  • Sodium: 329
  • Fat: 20
  • Saturated Fat: 9
  • Unsaturated Fat: 9
  • Trans Fat: 0
  • Carbohydrates: 45
  • Protein: 5
  • Cholesterol: 65